A selection of Malaysian desserts in petite-sized servings. A favorite is the layered jelly (on the right), especially the one with the creamy white layer, made from coconut milk.
Posts Tagged ‘Malaysian food’
Rainbow of Sweets
Posted in Food, Kampung Memories, Malay abroad, Malaysia, tagged dessert, jelly, kuih, Malay, Malay desserts, Malay food, Malaysian cakes, Malaysian food on March 18, 2015| 13 Comments »
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Building Bridges 